BREAKFAST

available 0900 - 1130

LUNCH MENU

2 COURSES £10.95 | 3 COURSES £13.95

WINTER WARMERS OFFER! 2 COURSES £8.95
available on dishes marked 'ww' sunday - thursday throughout January

MAINS

PUDDINGS

pear and ginger cheesecake (WW)
(v) | 4.95

chocolate and almond brownie (WW)
w/ over langshaw farm ice cream (v) (gf) | 4.95

affogato
 two scoops of over langshaw vanilla ice cream w/ a shot of espresso | 4.95 - add a liqueur for 3.00

over langshaw farm ice cream (WW)
choose two scoops from vanilla, strawberry or chocolate | 4.95

hot fudge sundae
chocolate brownie, over langshaw farm chocolate ice cream, hot chocolate sauce and whipped cream | 5.95

scotts banana split
 banana, over langshaw farm strawberry, chocolate and vanilla ice cream whipped cream toasted almonds | 5.95

sticky toffee pudding (WW)
 
w/ over langshaw farm ice cream | 4.95

scotts carrot cake w/ frosting | 4.95

selection of scottish cheeses
w/ chutney and oatcakes | 6.25
(2.95 supplement if part of offer)
 

SHARING BOARDS  (not part of offer)

cheese board - clava brie, strathdon blue, isle of mull cheddar, homemade giardiniera pickle, celery, grapes, chutney and oatcakes | 14.95

mixed board - cheese board plus salsicchon, peelham farm pork and fennel salami, serrano ham, chorizo iberico, gordal olives, chargrilled vegetables, scotts giardiniera pickle, guindillas and au gourmand sourdough | 24.95

V = Vegetarian GF = Gluten Free DF = Dairy Free N = Contains Nuts VGN = Vegan Food Allergies & Intolerances. Before ordering please speak to our staff about your requirements. This menu is subject to seasonal changes. Please note a 10% discretionary service charge will be added to your bill.