BREAKFAST

available 0900 - 1145

LUNCH AND DINNER MENU
LUNCH OFFER
2 COURSES £11.95 | 3 COURSES £14.95

MAINS

PUDDINGS

Vanilla and almond milk pudding
w/ North Berwick rhubarb compote and granola cracker
(ngci) (v) (vgn) (df) (n) | 4.95

Chocolate brownie
w/ over langshaw farm ice cream (v) (ngci) | 4.95

Affogato
 two scoops of over langshaw vanilla ice cream w/ a shot of espresso | 5.95 - add a liqueur for 3.00

Over langshaw farm ice cream
choose two scoops from vanilla, strawberry or chocolate | 3.95

Hot fudge sundae
chocolate brownie, over langshaw farm chocolate ice cream, hot chocolate sauce and whipped cream | 6.95

Sticky toffee pudding
 
w/ over langshaw farm ice cream | 5.95

scotts carrot cake w/ frosting | 4.95

Selection of scottish cheeses
w/ chutney and oatcakes | 7.95
(2.95 supplement if part of offer)


 

SHARING BOARDS  (not part of offer)

Cheese board - clava brie, strathdon blue, isle of mull cheddar, homemade giardiniera pickle, celery, grapes, chutney and oatcakes | 16.50

Mixed board - cheese board plus salsicchon, peelham farm pork and fennel salami, serrano ham, chorizo iberico, gordal olives, chargrilled vegetables, scotts giardiniera pickle, guindillas and au gourmand sourdough | 24.95
 

Scottish salmon board - Belhaven hot and cold smoked salmon with tartare, lemon and sourdough | 20.00

V = Vegetarian NGCI = Non Gluten Containing Ingredients DF = Dairy Free N = Contains Nuts VGN = Vegan Food Allergies & Intolerances. Before ordering please speak to our staff about your requirements. This menu is subject to seasonal changes. Please note a 10% discretionary service charge will be added to your bill. 

Click here to view our allergen information.